Tin Salmon Mousse Recipe - Tin Salmon Mousse Recipe - Salmon Mousse Recipe : Salmon mousse in phyllo cups by pauljennette. : You'll only need a few simple ingredients to make canned salmon mousse.. The recipe comes from my friend tina seelig's book the epicurean laboratory, now long out of print (but a great book if you can get a hold of a used copy.) this mousse was presented to a flock of teenagers who hungrily ate it up with loud exclamations of this is great! For this salmon mousse recipe, use a small loaf tin lined with clingfilm. This salmon mousse recipe is so impressively delicious that no one will believe how easy it is! This link is to an external site that may or may not meet accessibility. The exact measurements are listed in the recipe card below.

Pou into a wet mould (or spray mould well with 'spray 'n cook'). Find this recipe for salmon mousse, rated 3/5 by 30 members and passionate cooks. Place salmon (canned and smoked), cream cheese, butter and dill in a bowl and blend with a stick blender until well combined. Cook over medium heat, stirring constantly. I couldn't find a loaf pan so i baked individual loaves in a muffin tin.

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Recipe courtesy of scott leibfried. Drain the salmon and keep the liquid. Learn how to make salmon mousse. This recipe doubled was the perfect amount for a tin. This salmon mousse is a great homemade spread for bread, toast, bagels, crackers and the like. 2 tins salmon, drained (185 g each) shopping list. Cut into squares with a knife dipped in hot water. And i think it's much better than. And cold scale up the recipe and pour into a large roasting tin and put in the fridge to set. Cook over medium heat, stirring constantly. Juice of half a lemon (~1 tbsp). For this salmon mousse recipe, use a small loaf tin lined with clingfilm. Combine salmon liquid and gelatin in a small saucepan;

Hot being the salmon that is smoked in hot smoke so that it cooks; Pour in the salmon mixture, smoothing off the top. This salmon mousse is a great example of a homemade savoury spread. You can also serve it with vegetable sticks or make little but spreads don't always have to be sweet. Combine salmon liquid and gelatin in a small saucepan;

Pou into a wet mould (or spray mould well with 'spray 'n cook').

Divide mousse between the lined ramekins and fold over the salmon overlaps to enclose the filling. Combine salmon liquid and gelatin in a small saucepan; Cook over medium heat, stirring constantly. Worcestershire sauce, vegetable stock, lemon juice, mayonnaise and 7 more. You'll only need a few simple ingredients to make canned salmon mousse. Pour in the salmon mixture, smoothing off the top. Learn how to make salmon mousse. Pou into a wet mould (or spray mould well with 'spray 'n cook'). This salmon mousse recipe is so impressively delicious that no one will believe how easy it is! Add flaked salmon and mix well. You can also serve it with vegetable sticks or make little but spreads don't always have to be sweet. The image above shows the recipe made in a loaf tin, which is a great shape too as it slices nicely. Remove skin and bone from salmon, discard.

Add all other ingredients and blend until smooth. ½ small onion, finely chopped. The recipe comes from my friend tina seelig's book the epicurean laboratory, now long out of print (but a great book if you can get a hold of a used copy.) this mousse was presented to a flock of teenagers who hungrily ate it up with loud exclamations of this is great! And i think it's much better than. 22,5 ml gelatine shopping list.

This salmon mousse is a great example of a homemade savoury spread.

Line the loaf tin with the cucumber ribbons, leaving an overhang. Smoked salmon mousse is the simplest recipe to make, but tastes so luxurious thanks to the salty salmon, sour cream, and hint of citrus. Great as a starter or as an hors d'oeuvre at a party. Put the chilled salmon fillet in a food processor. ½ small onion, finely chopped. Find this recipe for salmon mousse, rated 3/5 by 30 members and passionate cooks. Pou into a wet mould (or spray mould well with 'spray 'n cook'). Discover this recipe and many more salmon mousse recipes at gourmandize.co.uk. An easy recipe for canned salmon mousse made with cream cheese. It is easy to make and makes a great presentation, especially if you use a nicely shaped mold. This salmon mousse is a great homemade spread for bread, toast, bagels, crackers and the like. Remove skin and bone from salmon, discard. Extra mousse can be served in a bowl topped with more roe.